September 2026 - HIDEIC ACADEMY｜Life as a Whole University

I Revisited Alfred Adler Through a Japanese Book—and Realized I Was Still Making the Same Mistakes

I revisited Alfred Adler through a Japanese book and rediscovered powerful ideas about self-acceptance, blame, relationships, praise, punishment, and choosing what to do next.

2026.09.21

Read ＆ Grow

I Thought Happiness Came From Achievement—Then a Japanese Psychiatrist Made Me Rethink Everything

Why can successful, ambitious people still feel empty? A Japanese psychiatrist’s three-layer happiness framework explains why health, connection, and achievement may need to come in the right order.

2026.09.12

Read ＆ Grow

Japan’s Soft-Boiled Egg Culture: I Made 10 Ajitama at Once—and My Fridge Became a Much Happier Place

Learn how to make Japanese ajitama, the soft-boiled marinated eggs served with ramen. This easy 10-egg recipe also explains Japan’s unique egg culture and why food safety matters when eating soft-cooked eggs.

2026.09.06

Easy Japanese Recipes

A Japanese Coffee Museum Made My Everyday Cup Feel Completely Different

I visited the UCC Coffee Museum in Kobe, Japan, learned about coffee history and Japanese coffee culture, joined a tasting, and created my own custom blend. A fun experience even for casual coffee lovers.

2026.09.05

Mind ＆ Body Care

2026-09

I Revisited Alfred Adler Through a Japanese Book—and Realized I Was Still Making the Same Mistakes

I Thought Happiness Came From Achievement—Then a Japanese Psychiatrist Made Me Rethink Everything

Japan’s Soft-Boiled Egg Culture: I Made 10 Ajitama at Once—and My Fridge Became a Much Happier Place

A Japanese Coffee Museum Made My Everyday Cup Feel Completely Different